Original Cotat, Francois 2005 Sancerre Cuvee Paul With A 75% Price Cut [LFDYId10]
Cotat Sancerre Cuvee PaulDiscover the exquisite charm of the Cotat Sancerre Cuvee Paul, a wine that encapsulates the essence of French winemaking tradition. Crafted by the renowned winemaker Francois Cotat in 2005, this Sancerre Cuvee Paul is a testa
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Original Cotat, Francois 2005 Sancerre Cuvee Paul With A 75% Price Cut [LFDYId10]
Cotat Sancerre Cuvee Paul
Discover the exquisite charm of the Cotat Sancerre Cuvee Paul, a wine that encapsulates the essence of French winemaking tradition. Crafted by the renowned winemaker Francois Cotat in 2005, this Sancerre Cuvee Paul is a testament to the region's rich viticultural heritage. With its vibrant flavors and balanced acidity, this wine is a perfect embodiment of the Sancerre appellation's terroir.- High-quality grapes sourced from the finest vineyards in Sancerre.
- Expert winemaking techniques to ensure optimal flavor development.
Product Properties and Specifications
The Cotat Sancerre Cuvee Paul is a wine that boasts exceptional properties and specifications. Made from the Sauvignon Blanc grape variety, this wine exhibits a striking golden hue and a bouquet of citrus, green apple, and floral notes. On the palate, it delivers a refreshing balance of crisp acidity and well-integrated oak flavors, making it an ideal companion for a variety of dishes.- Alcohol content: 13% by volume.
- Residual sugar: 2.5 g/L.
- Acidity: 5.5 g/L tartaric acid.
Practical Uses and Benefits
Whether you are hosting a dinner party or simply enjoying a quiet evening at home, the Cotat Sancerre Cuvee Paul is a versatile wine that can elevate any occasion. Its refreshing nature makes it an excellent choice for pairing with seafood, salads, and poultry dishes. The wine's crisp acidity and vibrant flavors also make it a delightful aperitif or a perfect companion for cheese and charcuterie boards.- Perfect for casual get-togethers, formal dining, or as a gift for wine enthusiasts.
- Enhances the flavors of a wide range of dishes, from light salads to hearty stews.
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