Liquidation Sale 2019 Marguet Pere Et Fils Champagne Rose Extra Brut Shaman Premier Cru Series [rYMVeZ6k]

Liquidation Sale 2019 Marguet Pere Et Fils Champagne Rose Extra Brut Shaman Premier Cru Series [rYMVeZ6k]

Experience the exquisite blend of tradition and innovation with the Liquidation Sale 2019 Marguet Pere Et Fils Champagne Rose Extra Brut Shaman Premier Cru Series [rYMVeZ6k]. This luxurious champagne is a testament to the art of winemaking, crafted with the finest grapes from the renowned Ambonnay and Bouzy regions. With a composition of 76% Chardonnay and 24% Pinot Noir, it offers a harmonious balance of elegance and complexity.

• Unique Blend: A perfect fusion of Chardonnay's crispness and Pinot Noir's richness, creating a champagne that is both refreshing and robust.
• Terroir Influence: Grown in the rich soils of Ambonnay and Bouzy, this champagne captures the essence of these premier cru vineyards, offering a mineral-driven profile.

Artisanal Winemaking Practices

The Marguet Pere et Fils estate, established in the early 1970s, has a rich history of crafting exceptional wines. Under the guidance of Benoît Marguet, the estate has evolved to embrace biodynamic farming and sustainable practices. This commitment to quality is evident in every bottle of champagne produced.

• Biodynamic Farming: All vineyards are farmed organically and biodynamically, ensuring the grapes are grown in a balanced and harmonious environment.
• Expert Consultation: Collaborating with Hervé Jestin, former chef de cave of Duval-Leroy, the estate has refined its winemaking techniques to incorporate homeopathic and biodynamic philosophies.

Complexity and Elegance

The Liquidation Sale 2019 Marguet Pere Et Fils Champagne Rose Extra Brut Shaman Premier Cru Series [rYMVeZ6k] is a celebration of summer in a bottle. Its nutty, oxidative, and sherry notes are seamlessly integrated, leading to a chalky minerality that is both serious and easygoing. This champagne is not just a beverage; it's an experience that will transport you to the heart of the vineyards.

• Chalky Minerality: The wine's minerality adds depth and structure, creating a memorable drinking experience.
• Sustainable Cellaring: Fermentation occurs in oak barrels with native yeasts, and the wine is aged on its lees, resulting in a rich and complex flavor profile.