Special Offer Viniflora Prelude (non-sacc) Customer Approved [y2D5xbWe]

Viniflora® Prelude™: Elevate Your Wine Fermentation

Discover the power of Viniflora® Prelude™, a pure strain of Torulaspora delbrueckii designed to enhance your wine fermentation process. This innovative yeast strain is meticulously crafted to mimic the characteristics of successful wild ferments, delivering a rich aromatic complexity and a fresh, fruit-forward profile. Whether you're crafting a Chardonnay, Cabernet Sauvignon, Syrah, or Pinot Noir, Prelude™ will elevate your wine to new heights. Its unique blend of properties ensures a round, mouthfeel-enhancing experience, bridging the gap between yeast-derived compounds and oak flavors for a harmonious blend.

Key Product Properties and Specifications

Viniflora® Prelude™ is a specialty yeast that complements your chosen Saccharomyces cerevisiae strain, ensuring a safe and efficient fermentation process. This non-Saccharomyces yeast strain is a powerhouse of mannoproteins and polysaccharides, increasing wine viscosity and fullness. With controlled inoculation, Prelude™ helps minimize volatile acidity production, resulting in a balanced and refined wine. Its alcohol tolerance reaches up to 9% (v/v), making it versatile for various wine styles. Here are some of its key features:

• Recommended for Chardonnay, Cabernet Sauvignon, Syrah, and Pinot Noir
• Increases wine viscosity and fullness
• Heavy producer of mannoproteins/polysaccharides
• Controlled inoculum helps minimize volatile acidity production
• Alcohol tolerance up to 9% (v/v)

Practical Uses and Target Audience Scenarios

Whether you're a professional winemaker or a passionate hobbyist, Viniflora® Prelude™ is the perfect addition to your winemaking toolkit. Its ability to enhance aromatic complexity and mouthfeel makes it ideal for producing high-quality wines with a distinct character. From crafting award-winning Cabernet Sauvignons to creating delicate Pinot Noirs, Prelude™ will help you achieve your winemaking goals. Its versatility and compatibility with a wide range of grape varieties make it a must-have for any wine enthusiast looking to elevate their fermentation process and produce exceptional wines.