Free Shipping Matt 85 Lenovo Tablet - 118767 - Natasha's Law Solution & Food Rotation Solution For The Professional Kitchen - Act Fast [WPDKQL6J]

Matt 85 Lenovo Tablet - Natasha's Law Solution & Food Rotation Solution

Introducing the Matt 85 Lenovo Tablet, the ultimate companion for professional kitchens seeking efficiency and compliance. This tablet, when paired with the Menu Command software, becomes a powerful tool for managing product rotation and adhering to Natasha's Law, ensuring that your kitchen runs smoothly and safely. With its user-friendly interface and seamless integration with your existing systems, the Matt 85 is a game-changer for food service operations.

Features and Specifications

The Matt 85 is designed to enhance your kitchen operations with its robust features. Compatibility with Menu Command software allows for easy integration of product information, ensuring that all necessary data is readily accessible. The tablet comes pre-loaded with the software, streamlining the setup process.

• Seamless Labeling Process: With the tablet, you can generate labels with use-by dates, prices, and ingredient information, eliminating the need for manual entries and reducing errors.
• Customization and Flexibility: Tailor your labeling needs with various label sizes and adhesives, and receive online training to maximize the printer's potential.

Practical Uses and Benefits

The Matt 85 is not just a technological tool; it's a solution for your kitchen's daily challenges. Food rotation management is made effortless with its synchronization capabilities, ensuring that all products are rotated correctly.

• Efficient Communication: The announcement function allows for immediate communication across multiple tablet devices, ensuring that all team members are on the same page.
• Continuous Support: Enjoy ongoing support, a 24-hour helpline, and online chat function for any assistance you may need.

The Matt 85 Lenovo Tablet is a cost-effective and efficient solution that will revolutionize the way you manage your kitchen's inventory and labeling processes.