Super Saver Dextrin Malt - Montana Craft Malt - 55 Lb. Sack Now 65% Cheaper [dDcIvS76]

Dextrin Malt - Montana Craft Malt

Discover the power of Montana Craft Malt's Dextrin Malt, a premium ingredient designed to elevate your beer to new heights. This exceptional malt is crafted from high-protein barley and undergoes a careful germination process to ensure a rich concentration of dextrins and molecular proteins. With its ability to enhance head retention, body, and haze stability, it's the perfect addition to a wide range of beer styles.

Key Features & Benefits

Experience the unique qualities of Dextrin Malt with its grainy, raw barley notes. This malt not only increases fullness without adding sweetness but also improves foam stability and mouthfeel. Here are some of its key features and benefits:

• Flavor Contribution: Delivers a distinctive grainy, raw barley flavor.
• Body & Mouthfeel: Enhances fullness without overpowering the beer's base character.

Recommended Uses

Whether you're brewing a hazy IPA, a rich stout, or a classic lager, Dextrin Malt is versatile enough to complement a variety of beer styles. Its recommended usage of 5%–10% ensures a balanced boost to texture and visual appeal. Here are some practical uses:

• Hazy IPAs & Pale Ales: Boosts haze and mouthfeel for a more robust beer.
• Stouts & Porters: Enhances body and foam stability for a creamy texture.
• Belgian-Style Ales: Contributes to texture and foam retention for a luxurious drinking experience.
• Lagers & Pilsners: Small additions for improved head retention and a crisp finish.