Stress-free Miki Deba Shirogami 150mm (5.9") See Details [Xk0e9C7I]

Miki Deba Shirogami in 150mm (5.9") blade length is a heavy traditional Japanese knife for rougher tasks, intended for filleting fish and poultry. A proud member of the traditional Japanese trio (along with yanagiba and usuba knives). It is a small-to-medium-sized deba designed for fish lovers and professional chefs. The blade thickness is at hefty 8mm (0.31"), the blade length is 150mm (5.9"), so it is suitable for filleting medium-sized fish. Deba also performs well at smaller kitchen tasks, like mincing herbs or cleaning and preparing vegetables. The single bevel blade is suitable