In Stock Nigara Kiritsuke-gyuto Sg2 Tsuchime Wa Ebony 210mm (8.3") Tool [gMdRAjy7]

Nigara Kiritsuke-Gyuto SG2 Tsuchime Wa Ebony 210mm

Experience the pinnacle of Japanese culinary craftsmanship with the Nigara Kiritsuke-Gyuto SG2 Tsuchime Wa Ebony 210mm knife. This exceptional multi-purpose knife is a must-have for any kitchen, designed to effortlessly handle a variety of tasks including meat, fish, and vegetable preparation. Its unique Kiritsuke-Gyuto blade shape, combined with the SG2 powder steel core, ensures unparalleled sharpness, precision, and durability. The knife's reverse-tanto tip, known as a "K-tip," provides exceptional control and agility, making it perfect for both intricate and broad strokes.

Superior Craftsmanship and Specifications

The Nigara Kiritsuke-Gyuto is a testament to the art of Japanese knife-making. Crafted from SG2 powder steel, this knife boasts a high carbon content of 1.5% and a high chromium content of 15%, offering excellent corrosion resistance and exceptional edge retention. The blade is laminated using the san-mai method, consisting of a hard inner layer and softer outer layers, enhancing its structural integrity and resilience. With a double bevel convex grind, the blade ensures a superior sharpness that requires delicate handling, while its tsuchime surface reduces friction and prevents food from sticking. The handle, made from a single piece of dark ebony wood, is both durable and aesthetically pleasing, suitable for both left and right-handed users.

Unmatched Versatility and Performance

The Nigara Kiritsuke-Gyuto is an indispensable tool for any chef or culinary enthusiast. Its versatile blade shape allows for precision cuts and slicing, making it ideal for preparing a wide range of ingredients. The knife's wide profile and slightly curved belly enable easy food transfer and fast chopping on the cutting board. Whether you're slicing through tender cuts of meat, delicate slices of fish, or dicing vegetables, this knife will help you achieve perfect results every time. Embrace the art of Japanese cuisine with the Nigara Kiritsuke-Gyuto, and elevate your culinary experience to new heights.