Crazy Price 2252-703 Bc Temp Trans -40/160f 42" Cap Premium Build [DuS0Uha7]

Accurate Temperature Measurement Solution

Introducing the Schneider Electric 2252-703 Temperature Transmitter, a reliable and precise instrument designed for a wide range of temperature measurement needs. This transmitter is engineered to deliver accurate readings within a temperature range of -40 to 160 degrees Fahrenheit, making it an ideal choice for various industrial and commercial applications. With its robust construction and durable materials, this transmitter ensures long-lasting performance in challenging environments.

Key Specifications and Features

The Schneider Electric 2252-703 Temperature Transmitter is equipped with a 42-inch capillary tube, providing flexibility in installation and allowing for precise temperature measurement in duct or outdoor air settings. This unit is manufactured by Schneider Electric (Barber Colman), a brand known for its high-quality products and exceptional engineering. Key features include a wide operating range, durable construction, and a lightweight design, all contributing to its dependability and ease of use.

• Wide Operating Range: -40 to 160 degrees Fahrenheit ensures accurate measurements in diverse conditions.
• Durable Construction: Engineered for long-lasting performance in industrial settings.

Applications and Benefits

Whether you're managing HVAC systems, food and beverage manufacturing, or chemical processing facilities, the Schneider Electric 2252-703 Temperature Transmitter is an essential tool for maintaining operational efficiency. Its precise temperature measurements are crucial for ensuring the safety and quality of products, as well as optimizing system performance. This transmitter is designed for professionals who demand reliable and accurate temperature control, making it a valuable asset in a variety of industries.

• HVAC Systems: Ideal for precise temperature regulation in heating, ventilation, and air conditioning systems.
• Food and Beverage: Ensures consistent product quality and safety in food processing and storage.