Clearance Combisteel Grid L/r White For 7455.2200 2205 2210 2400 2410 2416 2900 2905 7455.2226 Economy Pack [N6EdY4q2]

Combisteel Grids for Commercial Ovens

The Combisteel Grid L/R White is a premium accessory designed for a variety of commercial ovens, including models 7455.2200, 2205, 2210, 2400, 2410, 2416, 2900, 2905, and 7455.2226. These grids are constructed with high-quality materials, ensuring durability and reliability in demanding kitchen environments. With a width of 566mm and a depth of 490mm, these grids provide ample space for cooking large batches of food efficiently.

• Material: Premium steel construction for maximum strength and durability.
• Design: Recessed design to prevent warping and ensure even heat distribution.

Product Specifications and Features

Each grid is crafted to fit the specified oven models perfectly, ensuring a snug fit and optimal performance. The white finish of these grids not only complements the aesthetic of your commercial kitchen but also makes them easy to clean. The dimensions of these grids are 566mm in width and 490mm in depth, making them suitable for a wide range of cooking applications. They are also designed to be easy to install, providing convenience and efficiency in your kitchen operations.

• Dimensions: 566mm (W) x 490mm (D) with various length options to fit different oven models.
• Color: White for a clean and modern look in your commercial kitchen.

Practical Applications and Benefits

The Combisteel Grid L/R White is an essential accessory for any commercial kitchen, providing a stable and even cooking surface for a variety of dishes. Whether you are baking, roasting, or grilling, these grids are designed to enhance the cooking process. They are ideal for restaurants, cafes, and bakeries that require high-quality, durable cooking equipment. With their easy-to-clean surface and reliable construction, these grids are a practical solution for busy kitchens looking to improve their cooking efficiency.

• Industry Use: Suitable for restaurants, cafes, and bakeries that require professional-grade cooking equipment.
• Performance: Enhances cooking efficiency and ensures even heat distribution for better food quality.