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LA CUCINA MEDIEVALE: A Culinary Journey Through Time

Embark on a culinary adventure with "LA CUCINA MEDIEVALE 2012," a unique and comprehensive guide to Late Medieval Italian cuisine. This 756-page lexicon, history book, and recipe collection is a treasure trove for anyone passionate about Italian cooking. Authored by Enrico Carnevale Schianca, this book is a must-read for those fluent in Italian, offering a synoptic overview of the culinary foundations that shaped modern Italian cuisine. With its extensive coverage of pasta, olive oil, sauces, and wine, "LA CUCINA MEDIEVALE" is a feast for the eyes and the palate.

• Comprehensive coverage of Late Medieval Italian cuisine
• Lexicon, history book, and recipe collection in one
• Written by renowned culinary historian Enrico Carnevale Schianca

Rich Content and Detailed Insights

"LA CUCINA MEDIEVALE 2012" is meticulously organized in dictionary form, featuring 16 columns of text dedicated to pasta, 9 columns on olive oil and olives, 21 columns on sauces, and 16 columns on wine. This layout provides an in-depth exploration of each topic, ensuring that readers gain a thorough understanding of the culinary heritage. The recipes within are designed to be reproducible by anyone with a willing and open-minded approach to cooking. This book is not just a historical document; it is a practical guide that brings the flavors of the past to the modern kitchen.

• Dictionary-formatted for easy navigation and reference
• Extensive coverage of key ingredients and techniques
• Recipes designed for reproducibility and adaptability

Unleash Your Culinary Creativity

Whether you are a culinary enthusiast, a professional chef, or simply someone who appreciates the art of cooking, "LA CUCINA MEDIEVALE 2012" is an invaluable resource. This book is perfect for anyone looking to deepen their knowledge of Italian cuisine or to add a touch of historical authenticity to their culinary creations. Its rich content and practical recipes make it an essential addition to any kitchen library. Discover the secrets of medieval Italian cooking and bring the flavors of the past to your table.

• Perfect for culinary enthusiasts and professional chefs alike
• Enhance your cooking with historical authenticity
• Discover the secrets of medieval Italian cuisine