Hot Sale Natural Black Angus Short Ribs, 3-bone (flanken Cut) (1.5 Lb Avg) Kit [swySEbcB]

Natural Black Angus Short Ribs

Experience the pinnacle of beef perfection with our Natural Black Angus Short Ribs, a premium cut that promises elevated marbling and unrivaled flavor. Crafted from USDA Upper Choice Angus beef, these 3-bone short ribs, known as flanken cut, are meticulously precision-cut at a uniform 1/2” thickness. Each slice is a testament to the high-quality standards and the exceptional marbling that defines top-tier Angus cattle. Our short ribs are the perfect addition to any meal, whether you're grilling, broiling, or preparing a Korean BBQ dish.

• USDA Upper Choice Certified Angus Beef
• Flanken cut across the bone, 1/2” thick for even cooking
• Exceptional marbling for maximum tenderness and juiciness

High-Quality Specifications and Technical Details

These short ribs are not just a gourmet treat; they are also a culinary masterpiece. The flanken cut ensures that every piece is richly marbled, which is a testament to the high-quality corn and grass-based diet the cattle receive. Each rib is hand-trimmed for consistency and yield, guaranteeing that you get the best taste and texture. The unique cross-cut presentation adds both visual appeal and exceptional bone-in flavor, making every bite a memorable experience.

• 100% vegetarian diet, grazing on grass and finished with high quality corn
• Zero hormones. Zero antibiotics. Ever!
• Certified Humane® animal-handling practices

Versatile Uses and Daily Life Benefits

Transform your cooking with these Natural Black Angus Short Ribs, ideal for a variety of cooking methods, from high-heat searing to slow cooking. Whether you're a seasoned chef or a home cook looking to elevate your skills, these ribs are a versatile choice that will impress your guests or family. They are perfect for grilling, broiling, or Korean-style BBQ, and their bold, beefy character pairs wonderfully with a range of marinades and seasonings. Indulge in the rich umami flavor and tender texture that only the finest Angus beef can provide. Elevate your culinary creations with this chef-grade classic that's as flavorful as it is versatile.

• Ideal for grilling, broiling, or Korean-style BBQ
• Hand-trimmed for consistency and yield