Going Fast Barolo Docg Gabutti Riserva - 1995 - Exclusive Drop [L0eOgS6N]

Going Fast Barolo Docg Gabutti Riserva - 1995 - Exclusive Drop [L0eOgS6N]: A Timeless Classic

Indulge in the exquisite taste of the Going Fast Barolo Docg Gabutti Riserva - 1995 - Exclusive Drop [L0eOgS6N], a wine that encapsulates the essence of Italy's finest Nebbiolo grapes. This exceptional wine hails from the renowned commune of Serralunga d’Alba, where the perfect combination of soil, climate, and vineyard management fosters the growth of these premium grapes. Produced from 100% Nebbiolo, this riserva offers a rich tapestry of flavors and aromas, making it a perfect addition to any wine collection.

• Origin: Serralunga d’Alba, Italy
• Vineyard Location: South-Southwest exposure, 250-300 meters above sea level
• Varietal: 100% Nebbiolo
• Ageing: 24/48 months in large oak barrels, followed by 5 years in bottle

Unmatched Quality and Craftsmanship

The Going Fast Barolo Docg Gabutti Riserva - 1995 - Exclusive Drop [L0eOgS6N] is a testament to the art of winemaking. Crafted with meticulous care, this wine boasts a robust structure, with a balanced blend of tannins and acidity. Its deep, ruby-red hue and complex bouquet of fruit, flowers, and spices promise an unforgettable sensory experience. Here are some of the key properties and specifications that set this wine apart:

• Color: Rosso granato, a vibrant and stable shade over time
• Aroma: Floral and fruity notes, with subtle hints of herbs
• Taste: Warm, persistent, and well-structured with a balanced tannic profile
• Alcohol Content: 14% alc.
• Format: 75 cl.

Perfect Pairing and Versatility

The Going Fast Barolo Docg Gabutti Riserva - 1995 - Exclusive Drop [L0eOgS6N] is a versatile wine that pairs beautifully with a wide range of dishes. Its robust character and rich flavors make it an ideal companion for hearty dishes like stews, red meats, and cheeses. This timeless classic is not only a delicious wine to enjoy but also a valuable investment for collectors and enthusiasts alike.

• Pairing Suggestions: Stracotti, noble red meats, and aged cheeses
• Serving Temperature: 18 – 20°C
• Notes of Distinction: Liquorice, pipe tobacco, and graphite