Expertly Crafted Kichiji Josaku Left Handed Yanagiba 300mm Magnolia Handle Certified [QpdmCt96]

Kichiji Josaku Left-Handed Yanagiba Knife

Introducing the Kichiji Josaku Left-Handed Yanagiba Knife, a masterful blend of traditional Japanese craftsmanship and modern functionality. Designed specifically for left-handed users, this knife boasts a distinctive willow leaf edge, a testament to its Kansai origins during the Edo period. Crafted in Sakai, Osaka Prefecture, renowned for its exceptional single bevel knives, this magnolia handle Yanagiba is a true gem for both professional chefs and culinary enthusiasts.

• Left-Handed Design: Tailored for left-handed users, ensuring a comfortable and efficient cutting experience.
• Traditional Craftsmanship: Hand-forged using Yasuki Shirogami-2 and clad with soft iron, this knife combines tradition with unparalleled sharpness.

Key Specifications and Features

The Kichiji Josaku Left-Handed Yanagiba Knife features a 300mm blade length, offering precise and controlled cuts for various culinary tasks. The total length of the knife is 460mm, with a weight of 204g, making it perfectly balanced for all-day use. The blade hardness rating is HRC 63±1, ensuring exceptional durability and sharpness retention. The magnolia handle, complemented by a buffalo horn ferrule, adds a touch of elegance while providing a secure and comfortable grip.

• Blade Length: 300mm, ideal for precise cuts and slices.
• Total Length: 460mm, with a weight of 204g, ensuring balance and ease of handling.
• Blade Material: Yasuki Shirogami-2 Soft Iron Clad, offering exceptional sharpness and durability.

Practical Applications and Benefits

The Kichiji Josaku Left-Handed Yanagiba Knife is an invaluable addition to any kitchen, whether professional or home-cooked. Its unique design and exceptional sharpness make it perfect for slicing sashimi, cutting vegetables, and preparing seafood. The knife's robust construction and sharp edge ensure it will last for years, providing a reliable tool for all your culinary endeavors. Ideal for left-handed chefs who demand precision and efficiency, this knife is sure to elevate your cooking experience.

• Multi-Purpose Use: Versatile for slicing, cutting, and preparing a wide range of ingredients.
• Elevated Cooking Experience: The precision and sharpness of this knife will help you achieve perfect cuts and slices.
• Long-Lasting Quality: Crafted with care to ensure durability and longevity in your kitchen.