Best Seller Pasoli Damast Santoku-messer - Hochwertiger Damaszenerstahl Mit Vg10 Kern Collection [sCcE4I9l]

Premium Santoku Damast Knife - High-Quality Damascus Steel with VG10 Core

Elevate your culinary experience with the pasoli Santoku Damast Knife, a versatile and high-quality addition to any kitchen. Designed for efficiency and precision, this knife is perfect for a wide range of tasks, from chopping vegetables to slicing meat. With its exceptional sharpness and durability, the pasoli Santoku Damast Knife is the perfect tool for every kitchen.

Superior Craftsmanship and Specifications

The pasoli Santoku Damast Knife boasts an 18 cm long, 2.5 cm thick blade crafted from premium Japanese Damascus steel. This exquisite knife features 67 layers of high-quality steel wrapped around a VG-10 core, ensuring superior strength and longevity. The Rockwell hardness of at least 60 HRC guarantees exceptional sharpness that holds up over time. The following features make this knife a standout choice:

• Super sharp blade for effortless cutting and slicing
• 67-layer Damascus design for added strength and durability
• Rockwell hardness of 60 HRC for long-lasting sharpness

Practical Uses and Benefits

The pasoli Santoku Damast Knife is a versatile tool that can handle a variety of tasks, making it an essential companion for everyday cooking. Whether you're chopping vegetables, slicing cheese, or dicing herbs, this knife excels in all aspects. Its ergonomic handle, crafted from premium genuine wood, provides a comfortable grip and enhances overall control. The following benefits make this knife a must-have for both professional chefs and home cooks:

• Perfect for chopping, slicing, and dicing vegetables, fruits, cheese, and herbs
• Reduced friction and food sticking with the unique muscle grooves
• Elegant design and durable construction for long-lasting use
• Ergonomic handle for comfortable and precise handling
• Ideal for fish, meat, and vegetables