User-friendly 2011 Paolo Bea Sagrantino 'passito,' Umbria (375 Ml) Massive 35% Savings [prkBDK6U]

Paolo Bea Sagrantino 'Passito' - A Taste of Montefalco's Pride

Experience the pinnacle of Montefalco's viticultural heritage with the 2011 Paolo Bea Sagrantino 'Passito.' This 100% Sagrantino wine, hailing from the esteemed Pagliaro vineyard, is a testament to the region's rich terroir. With its deep tannins and intense density, this ripe red wine is a powerhouse of flavor, offering a symphony of purple and black fruits, exotic spices, and a robust acidity that supports its big tannins. The meticulous cuvaison, extending for forty to fifty days, ensures that every drop is a reflection of the vineyard's unique character.

• 100% Sagrantino from the renowned Pagliaro vineyard.
• Deep tannins and intense density for a rich, full-bodied experience.

Masterfully Crafted with Precision and Patience

The 2011 Paolo Bea Sagrantino 'Passito' is a true labor of love, crafted with meticulous attention to detail. After the cuvaison, the wine is aged for one year in stainless steel, followed by two years in large Slavonian oak barrels. This aging process, combined with an additional year of bottle aging, allows the wine to reach its full potential. The result is a wine that is both complex and elegant, with a perfect balance of fruit, spice, and structure.

• One-year aging in stainless steel for purity and freshness.
• Two-year aging in Slavonian oak barrels for richness and depth.

Perfect for Connoisseurs and Enthusiasts Alike

The 2011 Paolo Bea Sagrantino 'Passito' is an ideal choice for both seasoned wine connoisseurs and those who appreciate the finer things in life. Its unique blend of flavors and textures makes it a perfect companion for a variety of dishes, from hearty red meats to robust cheeses. Whether you're enjoying it with friends or savoring it alone, this wine promises an unforgettable experience.

• Unfiltered for a pure, authentic taste.
• Annual production of 15,000 to 20,000 bottles, ensuring exclusivity.