Best Quality Hideo Kitaoka White Steel No.2 Damascus Yanagiba 270mm Shitan Handle Christmas Gift Special [wXxvuaWC]

Hideo Kitaoka White Steel No.2 Damascus Yanagiba

Experience the art of sushi preparation with the Hideo Kitaoka White Steel No.2 Damascus Yanagiba. Crafted by the renowned knife smith Hideo Kitaoka in Takefu Village, this exquisite yanagiba is designed for those who demand the highest quality and craftsmanship. With its distinctive single bevel design and beautiful Damascus pattern, this knife is a testament to Kitaoka's dedication to tradition and excellence.

Superior Craftsmanship and Specifications

Featuring a blade forged from high carbon White Steel No.2, this yanagiba boasts exceptional edge quality and durability. The HRC 60-61 hardness ensures a sharp, long-lasting edge, while the single-edged blade design allows for precise cuts. Key specifications include a blade length of 270mm (10.6"), a height of 31mm (1.2"), and a thickness of 3mm (0.118"). The Pakka wood ferrule and Shitan handle provide a comfortable grip and a classic look, while the overall weight of 170g (6 ounces) ensures balance and ease of use.

Practical Use and Care

Perfect for slicing sushi, sashimi, and other delicate foods, the Hideo Kitaoka White Steel No.2 Damascus Yanagiba is a must-have for any sushi chef or culinary enthusiast. To maintain its superior performance, follow the recommended care instructions: hand wash with warm water, towel dry, and use a sharpening stone to keep the blade sharp. Avoid using the dishwasher, as it can damage the blade and handle. With this yanagiba in your kitchen, you'll not only elevate your culinary skills but also impress guests with your precision and attention to detail.