Expertly Crafted Sakai Takayuki Grand Chef Swedish Steel-stn Sujihiki 300mm With Sheath Starter Kit [aGenFmML]

Sakai Takayuki Grand Chef Sujihiki Knife

Discover the pinnacle of culinary excellence with the Sakai Takayuki Grand Chef Swedish Steel-stn Sujihiki 300mm with Sheath. This exquisite knife, crafted by the skilled craftsmen of Sakai City, Osaka, brings over 600 years of traditional Japanese knife-making expertise to your kitchen. Renowned for their exceptional quality and durability, Sakai Takayuki knives are the perfect choice for discerning chefs and culinary enthusiasts alike.

Superior Craftsmanship and Specifications

The Sujihiki knife features a single-edged blade made from Swedish Steel-stn, renowned for its stain resistance and exceptional sharpness. With a blade hardness of HRC 58-60, this knife maintains its edge longer than traditional carbon steel, ensuring precise cuts and effortless slicing. Key specifications include a blade length of 300mm (11.8 inches) and a weight of 260g (9.2 ounces), providing a perfect balance for precision and control.

• Stain-resistant steel for long-lasting durability
• High hardness (HRC 58-60) for exceptional sharpness

Practical Uses and Benefits

Whether you're preparing delicate sushi rolls or slicing through tough cuts of meat, the Sakai Takayuki Grand Chef Sujihiki knife is an indispensable tool for any kitchen. Its sharp edge and lightweight design make it ideal for precision cuts, while its stain-resistant steel ensures that it will maintain its pristine condition over time. With proper care, including hand washing and regular sharpening with a sharpening stone, this knife will serve you for years to come.

• Perfect for sushi, sashimi, and delicate slicing tasks
• Long-lasting sharpness and durability

Elevate your culinary experience with the Sakai Takayuki Grand Chef Sujihiki knife, the epitome of Japanese craftsmanship and precision.