Non-toxic Sakai Takayuki Vg10 33 Layer Damascus Steak 120mm Keyaki (japanese Elm) Handle - Going Fast [Y6Xrv9qs]

Sakai Takayuki VG10 Damascus Steak Knife

Introducing the Sakai Takayuki VG10 Damascus Steak Knife, a masterpiece of Japanese craftsmanship that combines centuries of tradition with modern culinary excellence. This steak knife is a testament to the art of knife making, crafted with the same meticulous attention to detail that has made Sakai Takayuki famous for over 600 years. With its stunning 33-layer Damascus pattern and premium materials, this knife is designed to elevate your steak preparation to new heights.

Key Features and Specifications

Featuring a VG10 stain-resistant steel blade, this steak knife offers exceptional sharpness and durability. The double-edged blade measures 120mm (4.7") in length, perfect for expertly slicing through the most tender cuts of steak. The blade's hardness is rated at HRC 60-62, ensuring long-lasting sharpness. The handle is crafted from luxurious Keyaki (Japanese Elm), providing a comfortable grip and a natural elegance. Here are the key specifications:

• Knife Type: Steak
• Steel Type: VG10 (Stain resistant steel)
• Blade Length: 120mm (4.7")
• Handle Material: Keyaki (Japanese Elm)

Practical Uses and Benefits

Whether you're a professional chef or a passionate home cook, the Sakai Takayuki VG10 Damascus Steak Knife is an invaluable addition to your kitchen arsenal. Its sharp, double-edged blade effortlessly slices through steak, ensuring even cuts and maximum flavor. The ergonomic handle, made from high-quality Keyaki wood, provides a secure grip, reducing hand fatigue during prolonged use. This knife is also easy to maintain, requiring only hand washing and regular sharpening with a stone. Ideal for everyday use, this steak knife is perfect for any occasion where a perfect steak is on the menu.