Ready To Ship Sakai Takayuki Gold Filled Engraving By Kubota Unagi White Steel No.2 Black Finished Yanagiba 300mm Ebony Wood Handle Series [D4obVqnT]

Sakai Takayuki Gold Filled Engraving Yanagiba

Introducing the exquisite Sakai Takayuki Gold Filled Engraving Yanagiba, a masterpiece of Japanese craftsmanship that combines tradition with modern elegance. This 300mm black finished yanagiba, crafted by the renowned Kubota Unagi, is a testament to the 600-plus years of knife-making history that Sakai Takayuki is known for. The knife's unique gold-filled engraving adds a luxurious touch, while the sharp white steel No.2 blade ensures precision and durability. Elevate your culinary experience with this exceptional kitchen tool.

Product Specifications

Experience the perfect blend of form and function with the Sakai Takayuki Gold Filled Engraving Yanagiba. This 300mm single-edged blade is made from high-quality white steel No.2, known for its sharpness and rust proneness. The blade features a hardness of HRC 60-61, ensuring long-lasting sharpness. The handle, crafted from ebony wood, provides a comfortable grip and complements the knife's sleek design. Key specifications include a blade height of 36mm and thickness of 4.5mm, with a ferrule made from water buffalo horn. Here are some of the standout features:

• Blade Type: Single-edged blade
• Handle Material: Ebony Wood

Practical Uses and Benefits

Whether you're a professional chef or a passionate home cook, the Sakai Takayuki Gold Filled Engraving Yanagiba is an invaluable addition to your kitchen. This versatile knife is ideal for slicing sashimi, fish, and vegetables with ease. The sharpness and precision of the blade make it perfect for delicate cuts, while the durable construction ensures years of reliable use. Here are some of the benefits of owning this exceptional knife:

• Sharpness: Maintain the perfect edge with minimal effort.
• Comfort: The ergonomic handle design provides a comfortable grip.

Invest in the Sakai Takayuki Gold Filled Engraving Yanagiba and elevate your culinary skills to new heights.