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Festive Deal Adcraft Split Pot Countertop Electric Fryer With Faucet - 50 Lb./hour Capacity - Df-12l/2 Now 50% Cheaper [uQk9IJWa]

$69.99 $223.99 -69%

Festive Deal Adcraft Split Pot Countertop Electric Fryer With Faucet - 50 Lb./hour Capacity - Df-12l/2 Now 50% Cheaper [uQk9IJWa]Adcraft Deep Fryers are durable, easy to use, and designed to meet a variety of needs. This DF-12L/2 Countertop Deep Fryer has a stainless steel construction for

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Festive Deal Adcraft Split Pot Countertop Electric Fryer With Faucet - 50 Lb./hour Capacity - Df-12l/2 Now 50% Cheaper [uQk9IJWa]

Adcraft Deep Fryers are durable, easy to use, and designed to meet a variety of needs. This DF-12L/2 Countertop Deep Fryer has a stainless steel construction for increased strength and an easier cleaning process. It has a protective wire grate and a heavy duty faucet for easier draining. It has convenient side handles and inside calibration marks. Its temperature control ranges from 120° to 375°F, allowing greater cooking flexibility. This DF-12L/2 has the ability to fry potatoes, seafood, chicken and more. This Fryer comes with two fry baskets with collapsible heat-resistant handles.

Features
  • Double fryer
  • Side handles
  • Inside calibration marks
  • Protective wire grate
  • Heavy duty stainless steel construction
  • Heavy duty faucet for easier draining
  • Thermostat control switch ranges from 120° to 375°F
  • Each tank has its own 6' grounded cord
  • Each tank holds up to 6 liters of oil and has a cooking capacity of 25 lbs/hour
  • (2) fry baskets with collapsible heat-resistant handles
Specifications
Model DF-12L/2
Oil Capacity per Pot 6 Liters
Cooking Capacity per Pot 25 lbs. per Hour
Electrical Information (2) Volts: 208
(2) Hz: 60
(2) Phase: Single
(2) Watts: 2700
(2) Cord: 6' Length
(2) Plug: NEMA 6-20P
Approximate Weight 44 lbs.
What Our Experts Think
  • High-Volume Performance: Each of the two 6-liter tanks cooks up to 25 lbs of food per hour, totaling 50 lbs/hour, making it ideal for busy kitchens.

  • Efficient Oil Management: Equipped with a heavy-duty faucet for easy oil drainage, simplifying maintenance and cleaning.

  • Precise Temperature Control: Thermostatic control adjusts from 120°F to 375°F, ensuring consistent cooking temperatures.

  • Durable Construction: Built with heavy-duty stainless steel for long-lasting durability and easy cleaning.

  • Safety Features: Includes wire mesh grates to protect heating elements and calibration marks for accurate oil levels.

  • User-Friendly Design: Comes with two fryer baskets featuring heat-resistant handles, enhancing safety and convenience.

Q&A

Q: What is the Adcraft DF-12L/2 Split Pot Countertop Electric Fryer?
A: A commercial-grade, dual-tank electric fryer with a built-in faucet, designed for high-efficiency frying in compact kitchen spaces.

Q: What are the electrical requirements?
A: Each tank operates at 208V/240V, 2700–3600W, 15 Amps, with a NEMA 6-20P plug.

Q: What are the dimensions and weight?
A: Measures 23" W x 18" D x 16" H and weighs about 44 lbs.

Q: Who should consider this fryer?
A: Perfect for commercial kitchens, food trucks, and catering operations needing a compact, powerful fryer.

Maintenance Tips

Daily Maintenance:

  • Oil Filtration: Filter oil daily to remove food particles and extend oil life.

  • Surface Cleaning: Wipe down exterior surfaces with a damp cloth and mild detergent to prevent grease buildup.

  • Basket Care: Clean fryer baskets thoroughly after each use to remove food debris and prevent clogging

Weekly Maintenance:

  • Deep Cleaning: Drain oil using the built-in faucet, then clean the interior with warm water and a non-abrasive cleaner.

  • Heating Elements: Inspect and clean heating elements to ensure efficient heat transfer.

  • Thermostat Calibration: Check thermostat accuracy using a thermometer and recalibrate if necessary.

Monthly Maintenance:

  • Ventilation Check: Ensure ventilation openings are free from obstructions to prevent overheating.

  • Electrical Inspection: Examine power cords and plugs for signs of wear or damage; replace if needed.

  • Component Tightening: Inspect and tighten any loose screws or fittings to maintain structural integrity.

Safety Tips:

  • Proper Shutdown: Always turn off and unplug the fryer before performing any maintenance.

  • Cool Down: Allow oil to cool to a safe temperature before draining or cleaning.

  • Protective Gear: Wear appropriate protective equipment, such as gloves and aprons, during maintenance.

What Our Customers Say

January 5, 2026

Absolutely no complaints!

Very impressed with the very, very sturdy build.

- Gwilym I..

January 5, 2026

Absolutely no complaints!

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- .

January 5, 2026

Absolutely no complaints!

A very functional and a truly, so intelligent design.

- Branwen E..

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