Jaw-dropping Line Miss Arianna Commercial Convection Oven - Xaft 133 Set [4QI3aYF1]

Jaw-dropping Line Miss Arianna Commercial Convection Oven - Xaft 133 Set [4QI3aYF1] is a game-changer for bakeries and pastry shops seeking high-performance baking solutions in a compact design. This oven delivers the power of a large oven in a space-saving package, making it an ideal choice for businesses looking to enhance their baking capabilities without compromising on quality. With its simplicity and perfection as its core principles, the Line Miss Arianna oven incorporates several Unox technologies to ensure consistent and exceptional results. The three available control panel configurations allow users to tailor the oven to their specific needs, making it versatile for a wide range of baking applications.

Product Specifications

The Jaw-dropping Line Miss Arianna Commercial Convection Oven - Xaft 133 Set [4QI3aYF1] is equipped with a spacious cooking chamber that can accommodate up to 4 trays of 18" x 13" (half-size sheets, not included). This versatile oven offers a heat setting range from 175°F to 572°F (80°C to 300°C), and it boasts mixed humidity and convection baking capabilities from 48°C to 260°C. The manual control with humidity adjustment ensures precise control over the baking process. The specifications are as follows:

• Amperage: 20
• Volts: 208-240
• Watts: 2700
• Nema: 6-20P
• Material: Stainless Steel
• Origin: Italy
• Warranty: 1 year parts and labor

Practical Uses and Benefits

The Jaw-dropping Line Miss Arianna Commercial Convection Oven - Xaft 133 Set [4QI3aYF1] is perfect for a variety of baking needs, from creating exquisite croissants to reheating pre-prepared meals. Its high-quality stainless steel construction and simple design make it not only original but also suitable for all baking requirements. The oven's versatility extends to frozen bread, pizza, and a multitude of other baked goods. With its compact size and powerful performance, this oven is ideal for busy bakeries, pastry shops, and foodservice operations. Its ability to meet the demands of a fast-paced kitchen without compromising on quality makes it a valuable asset for any establishment.