Name: Transform Matfer Bourgeat Flexipan Briochettes Mold (336063) Massive 45% Savings [qzVLs7IE]
Brand: technovaprecision.com
SKU: HBS8424786006
Price: 34.99 USD
Availability: InStock
Rating: 4.17 (367 reviews)

Transform Matfer Bourgeat Flexipan Briochettes Mold (336063) Massive 45% Savings [qzVLs7IE]

Description:

The Matfer Bourgeat Flexipan® Briochettes Mold, with model number 336063, is a specialized kitchen tool used for creating briochette shaped pastries or other culinary creations. Made from flexible and non stick silicone material, this mold allows for easy removal of the finished product without the need for greasing. The briochette shape of the mold offers versatility in creating various sweet or savory treats.

Features:

A BAKING NECESSITY: Designed to create traditional brioche à tête, with a small fluted edge that creates a unique shape in the crust
DURABLE CONSTRUCTION: Protective enamel ensures durability and product longevity that will withstand heavy use in professional kitchens, and temperatures ranging from -4°F to 482°F
HIGH QUALITY MATERIAL: Guaranteed PFOA free, made of Matfer’s Exopan material, combines the quality of cooking in tinplate with the benefits of a non-stick surface

Specification:

Length: 23 3/4”
Width: 15 3/4”
Height: 1 1/4”
Diameter: 3 1/8”
Product Weight: 18 oz.
Manufacturer Number: 336063

MATFER BOURGEAT:

MatferBourgeat is a family-owned French industrial group. Since its inception in 1814, the Group has established itself as the market leader in delivering outstanding products and technology to professional chefs all over the world. The matferBourgeat USA, the Group's American affiliate, has been servicing the foodservice sector in the United States for over 30 years. MatferBourgeatoffers customer-centered solutions for restaurants, traditional and luxury hotels, culinary schools, fine dining, and catering services. MatferBourgeat's knowledge spans the pastry, bakery, and restaurant industries. We are one of just a few suppliers in the globe that can supply a full variety of cooking utensils and equipment for any food service establishment.