Seasonal Pick Backwoods Smoker Competition Hog 52" Charcoal Smoker Pro Version [CT6Mg4qG]

Seasonal Pick Backwoods Smoker Competition Hog 52" Charcoal Smoker Pro Version [CT6Mg4qG]

Are you looking for the ultimate smoking experience for large-scale events? Look no further than the Seasonal Pick Backwoods Smoker Competition Hog 52" Charcoal Smoker Pro Version [CT6Mg4qG]. This powerhouse of a smoker is designed for teams with the ambition to smoke a whole hog, making it an excellent choice for competition cooks or anyone seeking to impress with their culinary skills. Its impressive size and features make it a must-have for serious smokers.

• Large Cooking Surface Area: The Competition Hog offers a substantial 1 standard rack measuring 27" x 51" and an additional carousel rack, providing ample space to smoke a variety of meats.
• Quality Construction: Crafted with care, this smoker boasts a permanent water pan, stainless steel doors, and 2" insulation for even heat distribution, ensuring consistent smoking results every time.

Product Specifications

The Backwoods Smoker Competition Hog is not just big; it's built to last. With dimensions of 60" wide, 45" tall, and 33 1/2" deep, it's perfect for teams with large trailers or those looking to transport their smoker from one location to another. The cooking chamber dimensions of 52" wide, 19 1/4" tall, and 28" deep ensure that even the largest cuts of meat will fit comfortably.

• Temperature Range: This smoker maintains a cooking temperature of approximately 180 to 300 degrees, making it versatile for a variety of smoking needs.
• Charcoal Consumption: It can hold around 20 to 30 pounds of charcoal, providing long-lasting heat for extended cooking times of 6 to 10 hours.

Practical Uses and Benefits

Whether you're hosting a barbecue competition or simply looking to prepare large quantities of smoked meats for a gathering, the Competition Hog 52" Charcoal Smoker is a valuable asset. Its capacity to smoke up to a 200-pound whole hog is ideal for large groups or events, allowing you to provide an unforgettable culinary experience.

• Customizable Options: With a variety of optional features, including castors, permanent stands, removable stands, additional racks, and tie down handles, this smoker can be tailored to meet your specific needs.
• High-Quality Meat Smoking: The Competition Hog 52" Charcoal Smoker is designed for teams who demand excellence in their smoking equipment, ensuring that your meats are smoked to perfection.