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Earthstone Model-60 Modular Wood Fire Oven

Key Features

• Spacious cooking capacity: Fits 2-3 (8″ pizzas), 1 (12″ pizza), 8 medium-sized steaks, or 6 large steaks on a 17″ x 20″ grilling rack.
• 4-inch thick high-temperature refractory elements with 80% alumina for exceptional heat retention and durability.
• 12″X12″ industrial baker’s hearth tiles (“Pierre de Boulanger”), cold-pressed at 8,500 psi and ceramitized at 2,800°F for a superior baking surface.
• Quick heat-up time with low fuel consumption, allowing for energy-efficient cooking.
• DIY modular design with easy assembly—comes with a complete installation video guide, booklet, and maintenance instructions.
• Efficient smoke removal system via a 4″ x 16″ screened vent for a clean cooking environment.
• Durable cast aluminum door with Teflon handles for heat resistance and ease of use.
• Built-in temperature gauge with a 4ft probe for precise temperature monitoring.
• Five-year limited warranty for long-term reliability.
• Made in the USA right here in California.

Earthstone Model-60: Unmatched Performance in a DIY Modular Oven

Earthstone pizza ovens are renowned for their high-performance cooking capabilities, industry-leading refractory materials, and superior heat retention. The Earthstone Model-60 Modular Wood Fire Oven offers a professional-grade cooking experience, whether installed in a gourmet kitchen or on an outdoor patio. 

Designed for DIY enthusiasts, this modular oven is simple to assemble and can be customized to match your space. Unlike traditional brick ovens, the Model-60 features 4-inch thick refractory elements composed of 80% alumina, delivering superior thermal mass for long-lasting heat retention. This allows for consistent and even cooking, perfect for BBQ, roasting, and artisan bread baking.

The oven’s interior is fitted with 12″X12″ Pierre de Boulanger hearth tiles, the same used in industrial bread ovens across Europe. Your total cooking surface is 23" x 26" fitting 2-3 (8″ pizzas), 1 (12″ pizzas), 8 medium-sized steaks, or 6 large steaks on a 17″ x 20″ grilling rack. These tiles provide an ultra-durable cooking surface that enhances crust crispiness and ensures evenly baked results. The large 29″ W x 9 1/2″ H entrance opening allows for easy maneuvering of pizzas, meats, and cast iron cookware.

With its included built-in temperature gauge, cast aluminum door, and 4″ x 16″ screened vent, the Model-60 is engineered for efficient airflow and precise heat control. The oven heats quickly while using less wood, making it an economical choice for both residential and commercial use.

Every unit comes with a complete installation kit, including refractory cement, metal flashing, and a stainless steel pizza peel—ensuring you have everything needed for a seamless setup. Whether you’re a backyard chef or a serious culinary enthusiast, the Earthstone Model-60 provides the durability, performance, and craftsmanship needed for exceptional cooking results.

Manufacturer Information

Click here for the Spec Sheet

Click here for the Ventilation Guide

Click here for the Assembly Guide

Warranty

Enjoy a five-year limited warranty with the Earthstone Model-60, covering defects in materials and workmanship under normal use. For full warranty details, refer to the manufacturer’s manual.

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Specs & Dimensions